Kolač sa makom i belom čokoladom

Sastojci:3 jajeta;150 g šećera;100 g brašna;100 g griza;200 g mlevenog maka;1 prašak za pecivo;100 ml maslinovog ulja;200 ml jogurta;50 g suvog grožđa;malo ruma;100 g bele čokolade

Priprema:Izmešati brašno griz, prašak za pecivo i mak. Umutiti jaja sa šećerom, dodati suve sastojke, zatim ulje, jogurt, i sve dobro izjednačiti. Pleh premazati uljem i posuti brašnom. Sipati smesu i peći na 190 stepeni oko 45 minuta. Na tihoj vatri otopiti čokoladu sa 2 kašike ulja izmešati i preliti kolač. Ostaviti da se dobro ohladi i seći.

izvor b92.net

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