MOKA PUSLICE: Kafa im daje posebnu draž, a pojedu se u jednom zalogaju

Sastojci:

4 belanca
1 šolja (od 250 ml) šećera
2 kašičice soka od limuna
2 kašike praha instant kafe

Priprema:

Umutite belanca u čvrst sneg, dodajte postepeno šećer i sjedinite da se istopi, pa dodajte sok od limuna. Dodajte instant kafu i umutite. Našpricajte smesu na papir za pečenje koji ste raširili u pleh i namazali uljem. Sušite puslice u rerni, zagrejanoj na 100 stepeni dok ne postanu čvrste.

izvor novosti.rs

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