Lako se pravi a izgleda bolje nego iz poslastičarnice

Sastojci:

* keks, 300 g
* otopljeni puter, 200 g
* prašak za puding sa ukusom vanile, 120 g
* šećer, 200 g
* mleko, 1,2 l
* crna čokolada, 140 g

Priprema:

Najpre napraviti podlogu od keksa i putera pa sjediniti sve ostale sastojke osim čokolade i na srednjoj vatri kuvati 7 minuta, zatim podeliti smesu na dva dela, u jedan ubaciti čokoladu.

Pleh podeliti na jednake delove i uliti različite smese, na kraju ih poređati po podlozi od keksa, iseći i servirati.

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