Hrskava pita s lisnatim tijestom i kremastim punjenjem od piletine i povrća

Sastojci:

1 pakiranje lisnatog tijesta (500 g)
300 g pečene ili kuhane piletine, narezane
1 naribana mrkva
1 šalica smrznutog graška
200 ml kiselog vrhnja
1 jaje (za premaz)
sol, papar, malo muškatnog oraščića

Priprema:

Pomiješajte piletinu, povrće i vrhnje te začinite. Lisnato tijesto razvaljajte i stavite u kalup obložen papirom za pečenje. Napunite smjesom, pokrijte drugim slojem tijesta i zatvorite rubove. Premažite jajetom i pecite na 200 °C oko 30 minuta, dok ne porumeni.

izvor dnevno.hr

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